Northern Wind Launches Expanded Global Sourcing Program for Premium Scallop Imports
New program sources from top global regions to deliver consistent, traceable, premium scallops.
New Bedford, MA – August 10, 2025 – Northern Wind, a recognized leader in premium seafood, is proud to unveil its global scallop import program. This strategic initiative positions the company as the major North American supplier with direct access to the world’s most coveted scallop-producing regions.
Through direct sourcing relationships and decades of global procurement expertise, Northern Wind now offers buyers around the world a singular, dependable solution for high-quality scallops. These premium scallops are harvested from the finest waters and delivered with integrity, consistency and full traceability.
The Global Scallop program includes:
- Hokkaido Scallops (Japan) – MSC-certified, known for their sweet, clean flavor.
- Peruvian Scallops (Puru) – Mild, tender and highly versatile.
- Patagonian Scallops (Argentina) – MSC-certified, sweet, bite-sized and sustainably harvested.
- Magdalena Bay Scallops (Mexico) – Buttery, bold flavor with consistent sizing. • China Bay Scallops (China) – Economical, reliable and widely adaptable.
Whether you’re a foodservice operator, seafood wholesaler or retail seafood buyer, Northern Wind’s expanded import program offers access to scallops for every market tier and culinary application. By consolidating global sourcing under one trusted supplier, customers gain efficiency, quality assurance and year-round product availability.
Northern Wind’s sourcing program delivers not just variety, but trust, ensuring every scallop meets the companies rigorous quality standards and sustainability commitments.
“For global buyers seeking the best scallops the world has to offer, there’s simply no substitute for what we’ve built,” said Ken Melanson, Chairman at Northern Wind. “From fine dining distributors in Europe to major U.S. retailers, our global import scallop program gives buyers an edge in quality, consistency and supply assurance.”
With sustainability at its core and deep roots in the North Atlantic, Northern Wind is redefining global leadership in the scallop industry. This program reinforces the company’s long-standing mission to deliver premium, responsibly harvested seafood to customers worldwide every order, every time.
About Northern Wind®
Founded in 1987 and headquartered on the historic New Bedford, Massachusetts waterfront, Northern Wind now a subsidiary of Atlantic Sustainable Catch is a premier processor and distributor of fresh and frozen scallops. Renowned for its commitment to sustainability, Northern Wind also offers MSC-certified North Atlantic lobster, Ahi tuna and premium scallop brands including Five Star Premium, Captain’s Call and Mariner’s Choice. Operating from a state-of-the-art, MSC-certified facility that meets U.S. Department of Commerce standards for USDC Grade A scallops, Northern Wind serves the foodservice, retail and international markets with unwavering quality and integrity.
Seafood With Integrity: The Northern Wind Difference
When you source from Northern Wind, you’re partnering with a company rooted in ethical harvesting, rigorous quality standards and environmental responsibility. Every product we deliver reflects our core values, respect for the ocean, support for fishing communities and a relentless pursuit of excellence.
Northern Wind isn’t just a supplier. We’re your trusted global partner in premium, sustainable seafood.
Media Contact:
Alan A. Casucci
Founder & CEO
Thought For Food & Son
alan@tffandson.com
508.560.1231